What documents are needed when opening a pizzeria

If you want to become the owner of your own business, you can open a pizzeria. This type of business can bring you good income. Paperwork is an important step, which must be taken with all responsibility.

You will need

• - permission to place the facility;

• - sanitary and epidemiological conclusion;

• - retail license;

• - permission issued by fire safety authorities.

Instruction manual

1

Choose a suitable room. It is best to place a pizzeria on a busy street or square. This will ensure a constant flow of visitors.

2

First you need to get permission to place the object. To obtain this document you should contact the Rospotrebnadzor. The next step is to obtain a permit issued by fire safety authorities.

3

Be sure to contact the SES. Here you will receive a sanitary and epidemiological report. The document is issued by the head physician of the Sanitary Protection Station. The execution and issuance of the conclusion is carried out within seven to ten days.

4

In order to obtain permission, provide a certificate of state registration; conclusion on the products and raw materials sold. A rental contract will be required. In addition, the results of a medical examination of staff will be required of you. A contract for garbage collection is also required.

5

Opening a pizzeria will require several licenses. If you plan to sell alcohol and cigarettes at the establishment, you must obtain a license to sell alcohol and tobacco products. You will also need a retail license. After this, you must contact the local authorities and obtain a patent for the implementation of trade activities.

6

So, you have collected the bulk of the documents. Now you have a choice of legal form. It can be an individual enterprise, OJSC or CJSC. Each form has its advantages and disadvantages. The easiest and cheapest way to register an IP.

7

If you do not want to spend time on visits to different authorities, you should find a law firm that will take care of the preparation of the documents. You need to find a reliable bank in which you open a bank account to serve your business.

8

It is imperative to pay attention to the requirements for the premises, which the SES makes. Pizzeria should not be located in the basement or basement. The room must necessarily have hot and cold water, sewage and ventilation. The distance to residential buildings should be at least 50 m.

9

Pay attention to the walls, they must be painted or tiled to a height of 1.75 m. In the pizzeria there should be a room for raw materials, flour, a toilet. Only with all of the above, the SES will issue a permit.

10

The work of any enterprise is impossible without a business plan. This document must be carefully prepared. It is better to entrust its development to professionals. A well-designed business plan will help your business take a strong place in the market, and you will achieve financial success.

Pizzeria business plan - the first step to work is not "for uncle"