How to open a hypermarket in 2017

By definition, a hypermarket is a store option that combines the principles of self-service and dividing a store into sales departments. The arrangement and maintenance of such a store is a troublesome task. However, it is also quite profitable. Therefore, new stores, including and hypermarkets appear every day.

Instruction manual

1

To get started, register as an entrepreneur. You can open both IP, and Open Company, Open Society and other forms of business management.

2

To open your own hypermarket, you need to consider many different factors. First of all, decide what you want to sell. After all, such stores are not only grocery. There is a hypermarket for trips, and real estate, etc. As a rule, surveys will help you in this matter. Carefully study the market. It is not so difficult to do this - take newspapers, magazines, specialized periodicals and analyze what stores there are already quite a large number of stores on the market and which are missing. Personal observation also helps. Embark on a city tour, carefully marking all the shops that you will meet along the way.

3

No less important is the city in which you want to open your store. If the town is small, and the outlets are all very small (trade pavilions, tents, etc.), then your hypermarket will be very successful.

4

What exactly you are going to need depends on what exactly you are going to do. So, for example, for sales of vouchers and real estate, you do not need a large building in which you need to place shopping arcades, equipment and shelving. In this case, you just need to choose a good, spacious office, which will accommodate all the employees of your company.

5

If your choice nevertheless fell on the grocery-type of store, then there will be much more worries. Pay attention to the choice of premises. It should be a fairly spacious building, well-lit and ventilated. The area of ​​such a premises is usually from 4000 to 10000 square meters. It should provide such utility rooms that will serve as warehouses and driveways for unloading cars with goods.

6

The next step is the purchase of equipment. It should be racks and special refrigeration units for different types of products. Be sure to think about how you can divide your room into zones in order to separate different groups of goods in different directions. After all, in no case should you put household chemicals and food nearby.

7

Cash registers, film wrapping machines, a label printer and accessories for it are only a small part of what should be in your hypermarket.

8

It is necessary to take care of the staff. To work in a hypermarket, you will need not one or two employees, but a whole staff. All of them should have medical books, be healthy and friendly. Do not forget about the qualified administrative staff. It is desirable that the senior administrator is a good business executive - this is the only way you can succeed.

9

Be sure to solve the parking issue. After all, if customers will be uncomfortable driving up to your hypermarket, they simply will not do it.

10

It remains only to pick up trusted and reliable suppliers of goods, and your store will be ready for opening.

Useful advice

The ideal formula for the ratio of products and other goods in the grocery-hypermarket should be 7 to 3. That is, 7 parts of products account for 3 parts of household goods.

How to open a hypermarket