How to store honey in honeycombs

It turns out that honey, the elixir of life, a carrier of a huge amount of vitamins and minerals that are favorably presented to mankind by hard-working bees, can be stored for an amazingly long time, for this it is only necessary to observe simple rules.

Instruction manual

1

The basic rule for the long storage of honey is to observe three conditions: tightness, cleanliness and darkness. The natural natural capacity in the form of ordinary honeycombs is able to facilitate the storage process as much as possible, because it is they that make it possible to prevent undesirable fermentation processes, and also ensure the maximum usefulness of the product without changing its primary properties until the next winter or even next summer.

2

Among other things, experts argue that it is the use of the product in its natural container that has the best effect on human health and helps to cure many diseases. The process of chewing wax helps to absorb vitamin A contained in it, as well as the effective prevention of diseases of the teeth and gums. Honey in honeycombs is an amazing product that helps to restore vitality and muscle tone.

3

When deciding to store honey in honeycombs, remember, honey is a capricious product that can absorb any, even the most unpleasant odors, which is why the honeycomb should be protected from unnecessary exposure and kept away from odorous substances.

4

The maximum storage temperature of the honeycomb is considered to be a temperature not exceeding 22 degrees, upon reaching which the honey darkens and begins to bitter. The lower the ambient temperature, the more useful properties and compounds can save your favorite product. That is why it is recommended to place the honeycomb in the refrigerator or in another place that can protect them from the harmful effects of sunlight.

5

Do not forget to cut the honeycomb into small plates by first placing it in clean glass jars or other containers equipped with lids, which will also contribute to the careful collection of leaked honey. In no case do not use copper and aluminum containers that can interact with the acids of the product itself.

6

Remember, at low temperatures, honey is sugared and inevitably loses those substances that are of primary importance to humans, which is why the optimal storage temperature is considered to be a range from +5 to - 10 degrees: neither higher nor lower.

7

Honey in honeycombs, like any good wine, requires a certain humidity regime, traditionally it should not exceed the prescribed 75 percent, which is why it is necessary to carefully monitor and defrost the refrigerator used as a storage. Observance of these simple rules will allow our beloved product to retain the taste and properties for many months and even years, for which we love and value it so much.