How to open your cheburechny

Chebureks in Russia love. Back in Soviet times, this dish fell in love with our people. Therefore, you can make good money on them. Opening your own cheburechny, if, of course, correctly implement this business idea, can bring good profits.

Instruction manual

1

First of all, of course, draw up a business plan to calculate the financial investments in the case. After all, do not forget that creating your own business is a costly undertaking. And in order not to become bankrupt in the end, you need to predict possible losses and possible profits, based on initial capital.

2

Find the right room. It can be either a separate building, or the first floor of a house. But do not forget to take into account the opinion of the residents who will be next door to you. Your stay through the wall from their bedroom can cause a lot of problems.

3

In order for the visitor to come to you, in addition to quality products, create an attractive interior in the room, purchase chairs and tables, think over various little things that will provide a unique atmosphere.

4

Buy the necessary equipment for the manufacture of pastry products.

5

Find the right staff. This is a cook and his assistant, several waiters, cleaners and a dishwasher. You can buy a special dishwasher and pay extra to one of your employees to load all dirty dishes into this equipment.

6

Gather the necessary documents. Since you open a catering point, you will have to coordinate this issue with the SES. Do not put this aside, because the opening of your cheburechny directly depends on the permissions of various authorities.

7

Think of a marketing policy to promote your cheburechny. Come up with an interesting, catchy name, a beautiful slogan. Add your unique corporate identity to the design of the menu, clothes of your staff.

Now feel free to set the opening date and receive the first visitors. With the proper conduct of this business, you will certainly earn enough money in a fairly short time.